CORN STARCH NF (30-1070)



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  • 9005-25-8
  • No TDG/DOT/IMDG/IATA Classification

Caution: FOR USE AS AN EXCIPIENT

Test Specification
DESCRIPTION IRREGULAR ANGULAR WHITE MASSES WHICH MAY BE BLEACHED OR FINE POWDER. IS ODORLESS AND HAS A SLIGHT CHARACTERISTIC TASTE.
PH 4.0-7.0
SOLUBILITY INSOLUBLE IN COLD WATER AND IN ALCOHOL